INGREDIENTS
1/4 cup unsalted butter, melted
1/2 cup creamy peanut butter
1 egg
6oz(half package) of semi-sweet chocolate chips
7oz sweetened condensed milk
1 TBSP unsalted butter
1 tsp vanilla
DIRECTIONS
1. Preheat oven to 325 degrees.
2. Combine cake mix, melted butter, peanut butter, and egg in a bowl.
3. Press 3/4 of the mix into the bottom of a square baking pan.
4. In a small pot over medium heat, melt chocolate chips, sweetened condensed milk and butter. Remove from heat and stir in vanilla.
6. Spread chocolate mixture over the peanut butter mixture in the baking pan.
7. Crumble the remainder 1/4 of the peanut butter mixture on top of the chocolate mixture.
8. Bake for 20-25 minutes. Cool completely before serving.
Recipe adapted from: Bake or Break
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