Classic Hummus

Ingredients

1 16oz can of chickpeas/garbanzo beans

1/4 cup liquid from can of chickpeas

3-5 TBSP lemon juice- depending on taste

1 1/2 TBSP tahini (cannot be substituted, but can be omitted)

2 cloves garlic, crushed or 2 tsp. minced garlic

1/2 tsp salt

2 TBSP olive oil

Directions

1.  Drain chickpeas, set aside 1/4 cup liquid.

2. Combine chickpeas, lemon juice, tahini, garlic, salt, and olive oil in a food processor or blender.

3. Add the liquid from chickpeas, blend until smooth.

Recipe From: http://mideastfood.about.com/od/appetizerssnacks/r/hummusbitahini.htm