Jalapeno Popper Dip (mild)

Ingredients

1 8oz package cream cheese
1 cup mayonaisse
1/2 cup shredded monterey jack cheese
1 can chopped green chilies
1/4 cup canned diced jalapeno's
1/4 block of velveeta cheese, cut into slices
1/2 cup panko bread crumbs

Directions

1. Preheat the oven for 400 degrees. Mix the first 5 ingredients in a large bowl.

2. Spread into a 9 inch baking dish. Lay the velveeta slices on the top to cover the whole thing.

3. Sprinkle the bread crumbs over the cheese. Bake for 25-30 minutes or until the bread crumbs are browned. Serve with crackers or veggies. :)

Recipe adapted from: Key Ingredient